Food Safety (HACCP) Certification Prep
Food Safety (HACCP) Certification Prep — intermediate programme by Universiti Malaya, 14 hours of training with a focus on Malaysian industry practice.
Universiti Malaya
Safety & Compliance · 14 hours of training
Safety & Compliance · 14 hours of training
★ 4.21,048 ratings
12,452learners enrolled
2upcoming sessions
14 hourstraining duration
Course overview
This programme is designed for professionals who want to strengthen their skills in safety & compliance. Each session blends concept briefings, case studies from Malaysian companies and hands-on practice using templates you can apply at work immediately. Participants build a 30-day action plan and receive peer review on the final day. Level: Intermediate. Duration: 14 hours. Delivery language: Mandarin.
What you will learn
- ISO 45001 — hands-on practice and Malaysian company case studies.
- Risk assessment — hands-on practice and Malaysian company case studies.
- HACCP — hands-on practice and Malaysian company case studies.
- Incident investigation — hands-on practice and Malaysian company case studies.
Skills covered
ISO 45001Risk assessmentHACCPIncident investigation
Session schedule
| Start date | Mode | Location | Seats | Price |
|---|---|---|---|---|
| 17 Nov 2026 | Hybrid | Ipoh | 26 | RM 2,950 |
| 7 Jan 2027 | Online | Online | 17 | RM 2,950 |
About the provider
Universiti Malaya is an accredited training provider. Every listing is reviewed for syllabus fit before publication.
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